Here's what I made my dad for Father's Day last weekend! Vegan Baklava!
I finally got my hands on some vegan phyllo dough sheets at a local HFS. I used these and a recipe from Recipezaar to make the baklava. I've never had baklava before, so I can't compare vegan and un-vegan, but this definitely tasted good! Phyllo dough is quite a challenge, but I'd like to try making more desserts with it- so pretty and delicate!
6 comments:
you don't know how bad i've been wanting to do this. thanks for the idear. go team vegan!
I've never had baklava either but I'd certainly take some of yours!! It looks delicious!!! Oh, and you can spin around WHILE hoolahooping?!?!? That's talent! :)
-A
Yum! I love baklava. And I love phyllo dough. It is a bitch to work with, but the results are so tasty.
Hula hooping is tons of fun. My mom is like the hula hoop champion. She can out-hoop me all day long.
Hooping!!!! I love it! Vegan hoopers rule.
Your baklava looks so much better than any baklava I've ever had! I've only had super oily/mushy baklava and yours looks amazzzzing!
You guys should try the baklava recipe. It really wasn't that hard and it was soooo good. I threw away half a box of mangled phyllo, but I had plenty and it was worth it!
Phyllo is a pain in the neck! Looks like you handled it perfectly!
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