Sausage from Vegan Brunch was so easy and yummy that I did a second run, this time with Italian Sausage. I forgot to mash the beans, but it was still deeelicious!
I loved it and made some yummy gravy from Hot Damn & Hell Yeah/The Dirty South to go with it.
I really want to make vegan hot dogs now! Anyone have a recipe? I made some Sarah Kramer chili to freeze for later, bought sauerkraut in a can, and now I just need my dogs!!
Remember to enter the produce bag giveaway!!