It's a first attempt, but I am pretty pleased! I started by soaking some dates in warm water to soften them up.
I processed the softened dates, some raw cashews, raw almonds, and raw cacao powder in my food processor. I just played with amounts until I got a nice thick paste.
I pressed the mixture into a small rectangular Pyrex dish and put it in the freezer to firm up.
Here's a square of the finished product:
Thoughts: could be firmer, but it was super tasty! Score! I can't wait to experiment with more flavors.
And in other news....yay!